This 3 Ingredient Chicken Salad is a great option for an easy workday lunch to fix as a sandwich or put on crackers. Toss with chicken, almonds, and celery. This great recipe was sent in by Julie Sterchi of Jackson, Missouri. I used Hellman's light mayo and let this set in the fridge for an hour before serving. Best of all, no need to get a storebought version when you can have a delicious homemade version ready in just 15 minutes. Versatility of Basic Chicken Salad . Chicken salad is typically made using leftover chicken, canned chicken, or shredded rotisserie chicken. It’s also a yummy way to use up last night’s leftover chicken. Watch carefully, … An easy, throw together salad that uses up leftover roast chicken. So easy to throw together, with no mayonnaise, eggs or grapes, and just the right amount crunchiness. With a little sweet surprise from raisins and pineapple tidbits. This is a family favorite. Learn how to make chicken salad without mayo. Watch carefully, as they burn easily. One medium rib of celery will make about ½ cup of diced celery. Cover with plastic wrap and refrigerate for an hour. Chicken Salad. Make ahead: You can prep the components of this salad ahead of time, perfect for when you know you have a busy day coming. This is exactly what I remember growing up with as a child. You can use either dark meat, white meat, or a combination. I make it all the time when it's too hot to cook. This was pretty good although I left out the celery and added bacon (mmm). You will not be able to stop eating this simple salad with canned chicken, hard boiled eggs and mayonnaise. Jump to Recipe Print Recipe. Easy Meal Prep Chicken Salad is a simple chicken salad recipe with only five ingredients. With chicken salad, the simplest recipes are the best. Dried fruit also adds a sweet bite. I like to cut up some apples and grapes and serve them on the side. We like using plain Greek yogurt or mashed avocado for extra creaminess. Easy chicken salad recipes Chicken pasta salad. Whether enjoyed for an easy lunch or quick dinner, it’s so satisfying. I did add just a little sprinkle of garlic powder and some sweet pickle relish....it was delicious. Throw it together with tomatoes, rocket, basil and fusilli for a protein-packed lunch or midweek dinner. Once your chicken salad is combined, serve with fresh homemade bread, mixed greens salad or whole-grain crackers. Making this chicken macaroni salad … I didn't have almonds on hand. In a medium bowl, mix together mayonnaise, lemon juice, and pepper. A delicious warm weather meal! Adjust to your taste. Make it with whatever leftover chicken you have. Start by mixing the first five ingredients together for a creamy sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I love this recipe. I love Miracle Whip but not in chicken salad. We’ve got you covered. A medium lemon will have about 2 tablespoons of juice. This Easy Chicken Salad Snack Wraps or lettuce wraps recipe uses rotisserie or home poached chicken, mayo, greek yogurt, grapes, cranberries and much more! It was a little bland until I added some extra spices like garlic powder and onion powder but I guess that's why it's called "basic." Thanks for the recipe. I like to use baked thighs or breasts that have been sprinkled with basil or rosemary. This chicken salad recipe is nice and creamy, so don’t worry about a dry sandwich! Exactly what the name implies. It is a great starter recipe. Any part of the chicken will … I've made it with a variety of different nuts - pecans, walnuts - and low-fat mayonnaise. We love recipes using canned chicken breast. While you can buy premade varieties at the store, nothing tops the flavor of homemade chicken salad. Will use it alot in the summer months. mixing the first five ingredients together for a creamy sauce. Delish! Toast over medium-high heat, shaking frequently. If you’re out of pecans, toss in chopped cashews for a salty crunch. You can also store in an airtight container for the flavors to enhance. I don't always have the lemon juice on hand, so I omit it. Healthy: This is a really delicious way to up your veggie intake for the day.It’s nice and high in protein and made from natural ingredients. It comes together in no time and tastes so great by itself or as a sandwich. You can also serve it over greens such as lettuce, shredded cabbage, kale, etc. I don't put celery in mine but I do add a finely chopped green onion and some sour cream to the mayo. Percent Daily Values are based on a 2,000 calorie diet. Cook your chicken ahead of time so that you can make this recipe quickly. Place it on paper towels to drain and then crumble it. Not a problem! Nutrient information is not available for all ingredients. This recipe calls for a LOT of almonds but I love them in chicken salad so I used them all!! Whisk together the mayonnaise, sour cream, lemon juice, salt and pepper until fully combined, tasting as you go, then set aside Classic Creamy Chicken Salad… But that is fairly plain. Why you will love this Chinese chicken salad. This is a great basic recipe. this link is to an external site that may or may not meet accessibility guidelines. Insert the mix and stir until well blended. While I often use rotisserie chicken, roast chicken or poached chicken breasts are great options too! Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Delicious chicken salad! Store leftovers in a sealed container in the refrigerator right away. Allrecipes is part of the Meredith Food Group. Quick and Easy Chicken salad must haves. The sour cream and lemon juice add a tangy kick to this chunky chicken salad. It’s the convenience factor. This Easy Chicken Salad Recipe I enjoy for the texture and flavors when all combined. Chicken salad that still had a ‘yum’ factor; Good enough to not need hot chips; Pre cooked chicken so that hard work was already taken care of; A balance between protein and veggies so a filling and delicious dish; You will find this recipe so easy that you will likely have it once a week. Make this part of your meal-prep routine! If you have leftovers, they are often seasoned which adds great flavor! 3 Easy Steps to Make the Salad Cook the bacon in a pan until it’s crispy. With large chunks of chicken, and sweet cranberries you can get a taste of sweet and savory in each bite… and let’s not forget the crunch from Pecans. Not a mayo fan? Place almonds in a frying pan. Will make again and again!! 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